La Fête des Rois dinner
Theme: Crown Jewels
Attire: Come bedazzled and sparkly!
4 Course Set Menu
House Salad
green leaf, carrot, cucumber, tomato, and our house ginger sesame dressing
Baked Lobster (3pcs)
baguette topped with lobster meat and baked with sweet chili aioli and mozzarella cheese, served over avocado spread, alfalfa sprout, minced apple, and tomato
Braised Duck
braised duck leg, served with mashed potato, sweet pea, and red bell pepper in five spice red wine sauce
Galette Des Rois
BYOB
Alliance Francaise of Hawaii is a 501(c)3 non-profit organization